Coconut Revani – Uncut Tray (2kg) (Vrettos)

Revani is a traditional semolina cake soaked in a sweet syrup, popular in Greek, Turkish, and Middle Eastern cuisines, where it is known as basbousa, with slight variations in preparation. Known for its moist texture and light sweetness, it is often flavoured with citrus, such as orange or lemon, and sometimes garnished with nuts or coconut. Revani is a simple yet elegant dessert enjoyed during festive occasions and family gatherings. For this reason, in some regions, revani is referred to as the “cake of happiness” due to its association with celebrations and joyful moments.