Yellow Split Peas 6 x 500g (Cypressa)

Yellow split peas are a type of field pea that have been hulled and split, making them quick to cook and easy to digest. They have a mild, slightly earthy flavor and a soft texture when cooked, ideal for creamy soups, stews, and purees. Rich in protein, fiber, and essential nutrients like folate and iron, yellow split peas support heart health and digestive wellness. They’re commonly used in dishes like Greek fava (a smooth dip) and are an affordable, nutritious staple in many cuisines.